BOLOGNA · ITALY
Ranked by traveller popularity
The 10 most popular cooking classes in Bologna. Here's what they actually deliver, who runs them, and what they cost.
Bologna cooking class for Tagliatelle with homemade ragù, local spritz, wine, and gelato in a small group. Recipes included.
“We had so much fun at this class! Our hosts Lucille & Claudia were attentive, knowledgeable and funny. They put everyone at ease and made the night memorable for everyone. Would highly recommend!”
Bologna home pasta class with Mercato di Mezzo stop, hands-on tagliatelle and tortelloni, lunch with wine, in a small group.
“We had the best time with Grazzia. Her home is so beautiful and welcoming (and her cute pup!) we learned so much from Grazzia, the meal was amazing and we feel like we had a true cooking class. Can’t recommend highly enough! Plus you get a true Bologna experience.”
Bologna pasta and tiramisu class with Prosecco and wine: learn fresh pasta dough and tiramisu, then eat your meal in 3 hours.
“Loved the activity! We did this as a mother daughter activity and had a lot of fun. Al the guide was informative, helpful and very personable. The pasta we prepared was delicious as was the tiramisu. The other people in the group were great which added to the ambience. I definitely recommend!”
Learn fresh pasta dough and classic tiramisù in Bologna with a Prosecco welcome and wine with your shared lunch.
“Steven was an outstanding host and teacher! We learned so much about cooking Bologna style! And the food we prepared together was delectable.”
Bologna tagliatelle and ragu class with spritz in a city-center kitchen. Hand-make pasta, sip local wines, finish with amaro coffee.
“Really friendly people who ran it. Lupo and Stefi were great. They were knowledgeable and very skilled. It was Delicious food / drinks and a nice atmosphere with all the other people in the class. Got to take home extra pasta for dinner also. Would recommend this experience every time!”
Learn Bologna pasta and dessert in Alessia Fiocchi’s home kitchen, with small-group cooking and wine pairings included.
“Learning about preparing typical Bolonees pasta foor. We were 10 helping each other preparing the supper. The result was fantastic. Bravo Allicia.”
Cook handmade tagliatelle and tortellini in a Bologna home, then eat your creations with local wine, dessert, coffee, and recipes to take home.
“this was my first pasta making class and it was so fun! Irene was such a delight and amazing teacher. she makes it look so easy. Her bolognese sauce is the best I've ever tasted!! I highly recommend this class to anyone who would like to learn how to make pasta.”
Hands-on Bologna class: make fresh tagliatelle and tortellini in a chef’s home, then enjoy 3 pasta courses with wine.
“Irina (sp?) and Marco were fantastic hosts. We made three different pastas and got to eat them! Bellissimo!!”
Learn tortelloni and tagliatelle in a Bologna home, sip unlimited organic wine, and end with grandmother tiramisu in 3 hours.
“Federico & his family were so relaxed & lovely. A great environment to learn in. We had a great couple of guys join us and we all loved the Pasta Dishes & Tiramisu dessert. Our night was made even better with Federicos' toddler son joining us.”
Bologna pasta class in a local home with Alessia Fiocchi. Make Emilian pasta, learn ragu flavors, pair it with wine, choose dessert.
“It was great. Alessia showed us how to make tagliatelle and tiramisu. I usually dont eat tiramisu but this one was delicious, the best i have ever eaten. It was a small group and she paid attention to every of us”
